Lemon Scallops

CAIRUI

Ingredients

  • 2 tbsp Lemon Juice Powder
  • 300 g sea scallops
  • 2 tbsp butter
  • 1 clove garlic, minced
  • 1 tbsp chopped parsley

Instructions

1. Season scallops with Lemon Juice Powder.
2. Sear in butter until golden on both sides.
3. Add garlic and parsley.
4. Serve immediately.

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